A warm welcome at restaurant Ente Biberach - in the
heart of upper swabian
The „Ente“ (The „Duck“) – a beautiful historical building with a long tradition of
hospitality. An insiders’ tip also for accomodation in Biberach. In Biberachs historical district the building is hidden in one of the alleys just two minutes away from the market
square. Right in front of the house there are a few parking spaces, further parking facilities – including those for buses – can be found
nearby. As a small courtesy we will refund your parking fee.
The cosy ambience of the restaurant both indoors and outside on the terrace invite you to stay and relax. Let us spoil you with culinary delights ranging from homemade Swabian delicacies to seasonal dishes and – during our speciality weeks – to
venison, asparagus varieties, Italian cuisine and – if booked in advance – suckling
pig. All dishes are also available as takeaways.
Our dishes are freshly prepared, the various fixed-price meals will nevertheless reach your table in a very short time. In case you should be in a
hurry, a buffet with a great variety of salads is available at lunchtime. There is a special children’s menu and a little playground – reassuringly visible from the delightful beer
garden.
For connoisseurs of wines we’re well stocked with regional and international wines that will please your palate and form an excellent addition to a delicious dinner or a rustic local evening
meal.
Our restaurant seats up to 60 people, of which 25 can wine and dine in the
Rommerstube, which is especially suitable for family occasions and small
functions. Another 60 seats can be found in our beer garden.
We are looking forward to your visit.
Open:
Tuesday to saturday: 11.30 h till 14.00 h and 17.30 h till 22.00 h
Monday: 17.30 h bis 22.00 h
Sunday: closed
upper swabian meals and more
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